header
 

 
homeTemp

A favorite of Jingle guests!  Enjoy savory holiday fare and beverages from leading area restaurants and gourmets. Whether petit filet mignon sandwiches or gelato, your taste buds will tingle.

 
   

participants

 

georgetown cupcake
Chefs: Katherine Kallinis & Sophie LaMontagne

 

Dolci Gelati
Chef: Gianluigi Dellaccio


tony and joe's
Chef: James McCarthy

 

tandoori
Chef: Shivani Miglani

 

mortons
Chef: Martin Pineda

 

casa oaxaca
Chefs: Alfio Blangiardo and Karen Barrosso

 

Café Bonaparte
Chef: Arthur Ringel

 

IndeBleu
Chef: Michael Hartzer

 

Mendocino Grille & Wine Bar
Chef: Barry Koslow

 

proof
 Chef: Haidar Karoum

 

Central
Chef: Michel Richard

 

Brasserie Beck
Chef: David Ashwell

 

total wine

 

corridor

 

miller coors

 

absolut